With a simple and fresh approach to the food, Nota Bene brought the opposing concepts of high-end dining and accessibility together in Toronto. The dishes are comprised of farm-to-table ingredients expertly assembled by acclaimed chef David Lee. Master design firm KPMG has created a room to match the menu. Clean lines and simple elegance are accentuated by the Brazilian cherry wood floors and chocolate furnishings.
Cuisine:
Contemporary
Local Seasonal
$15 - $30
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Executive Chef(s):
David Lee
Owner(s):
David Lee
Yannick Bigourdan
Franco Prevedello
Designer(s):
KPMB
Address:
180 Queen Street West
Toronto, ON M5V 3X3
Neighbourhood:
Queen West
Phone:
(416) 977-6400
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E-mail
Lunch Hours:
Mon-Fri 11am-2:30 pm
Dinner Hours:
Mon-Sat 5pm-11pm
Features:
Private Dining
Bar/Lounge
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