Nestled in a former bank building, Blowfish showcases its architectural history with soaring ceilings and impressive details. The menu is varied with cold and hot dishes that range from sushi and sashimi to roasted duck breast and miso-marinated black cod. But don't just come for the food. Blowfish was an early leader in reviving the resto-lounge scene in Toronto and the still-hip atmosphere continues to attract a lively crowd.
Cuisine:
Japanese
Small Plates
$15 - $30
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Executive Chef(s):
GQ Pan
Owner(s):
Hanif Harji
GQ Pan
ZRF Productions
Designer(s):
Johnson Chou
Address:
668 King Street West
Toronto, ON M5V 1M7
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Neighbourhood:
King West
Phone:
+1 416 860 0606
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E-mail
Dinner Hours:
Mon-Wed 5:30pm-11pm
Thurs-Sat 5:30pm-11:30pm
Features:
Private Dining
Bar/Lounge
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