Freemans   
New York
Tucked at the end of a nondescript alley, Freemans spawned the resurgence of the classic-yet-innovative cocktail scene when it opened in 2004. Found objects, a variety of taxidermied animals, and worn wood create a hip aesthetic with an old world charm. Cuisine:
American
Price (Average price of main course item): $15 - $30 [Set Default Currency] Executive Chef(s):
Michael Citarella
Owner(s):
Taavo Somer & William Tigertt
Designer(s):
Taavo Somer
Address:
End of Freeman Alley
Rivington btw
The Bowery & Chrystie
New York, NY 10002
MAP IT! Neighbourhood:
Lower East Side
Phone:
+1 212 420 0012
Visit Website Lunch Hours:
Mon-Fri 11am-4pm
Dinner Hours:
Daily 6pm-11:30pm
Brunch Hours:
Sat-Sun 10am-4pm
Features:
Private Dining
Bar/Lounge
Comments & Ratings
Want to add your review, login (at the top of the page) or register!